I work in the seafood department of a grocery store and we recently received a brand new product recently. Wild caught RAW Argentinian shrimp. Incase you missed it, I said the shrimp was RAW. The customer was asking me how the shrimp is. I told him the new shrimp was fantastic! The customer said that he trusted me and he was willing to give it a try and he would let me know how he liked it.
One week later, he comes back into the store.
Me: “Hello sir, how was wild shrimp?”
Customer: “It was TERRIBLE! Totally INEDIBLE! It tasted like PASTE! Like MUSH! It had like a chalky taste too!! I was only able to eat half of it and I’ll NEVER buy it again!”
Me: “Wow sir! I am VERY surprised. When I tried it, it was fantastic! I really enjoyed it! I’m so sorry you didn’t like it.
Customer: “I am too! Why would you recommend that garbage to me?”
Me: “I am stunned, Sir. I feel terrible for recommending it to you. Can I ask you, how did you cook the shrimp?”
Customer: “COOK it? What do you mean COOK it?!!?
Me: “Sir, the shrimp was RAW. Not cooked. You have to cook it!”
Poor customer ate a half pound of raw shrimp. That must have been pretty gross lol